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Do your kids live out of state? Are they busy working this Mother's Day? Are you otherwise finding yourself alone on Mother's Day and would rather not be?
If you or your friends are widowed, single, divorced, etc. and would like to sit with friends you haven't met yet, give us a call and ask to be added to the "Tulips" party at 3:30pm (small groups of friends are welcome. No couples, please).
This table is designed for meeting neighbors and having a great meal and good conversation. We know it can be a little bit intimidating to sit with people you don't yet know, but we've been doing this since Thanksgiving and so far everyone has really enjoyed each other's company.
Our communal table was featured on ABC Action News. If you would like to learn more about it, you may watch the short segment by clicking here.
Treat mom to a nice meal! We are offering a limited menu this Mother's Day. Brunch items are available only until 2pm. The rest of the menu is available the entire day. Please note the regular menu, lunch menu, happy hour, dean's deals, big sips & lite bites, etc. are not available on holidays.
Reservations required for tables. High-tops, bar stools, Dean's Den, and outside tables are available for walk-ins.
Brunch Cocktails
Mom's Sangria
French Raspberry Peach Mimosa
Breakfast Martini
Brunch (until 2pm):
All brunch items are served with a fresh fruit cup.
Quiche Florentine--goat cheese, red onions, red peppers, artichokes, spinach, portobellos 17.9
Chicken & Waffles with Spicy Maple Syrup 18.9
Arctic Timber Salmon--cold salmon topped with basil djion aioli and served with everything bagel, capers, onions, and cream cheese 19.9
Bananas Foster French Toast--brioche bread with dark rum, bananas, cinnamon butter orange, chantilly cream and caramel 17.9
All Day Mother's Day Menu:
Appetizers:
Thai Calamari and Peppers 16.9
Tamiami Dip--a warm shrimp and crab dip 15.9
Beet Hummus 12.9
Nashville Wings--6 chicken wings tossed in our nashville sauce and served with bleu cheese 13.9
Burrata--mixed greens, house pickled onions, fig balsamic, truffle oil, toasted crostini 13.9
Soup and Salads:
Lobster Bisque 9.9
Arugula Goat Cheese Salad--goat cheese, arugula, onions, cranberries, candied walnuts, hazelnut vinaigrette 9.9
Caesar--romaine, croutons, shaved parmesan, scratch caesar dressing 5.9 add anchovies 1.5
Entrees:
Roasted Half Duck--luxardo cherry glaze, macadamia laced cornbread stuffing, fresh vegetables 34.9
Twin Lobster Tail--two cold water tails, melted butter, lemon garlic brown rice, fresh vegetables 49.9
Pecan Crusted Salmon--maple glaze, lemon garlic brown rice, fresh vegetables 32.9
Filet Mignon--8oz filet topped with lump crab and hollandaise, garlic smashed potatoes, fresh vegetables 42.9
Peach Glazed Pork Tenderloin--macadamia laced cornbread stuffing, fresh vegetables 29.9
Stuffed Portobello (Vegan/Vegetarian)--red quinoa stuff portobello mushroom cap, caramelized onions, red peppers, squash, carrots, balsamic glaze 24.9
Desserts:
Espresso Martini Pie 9.9
White Chocolate Key Lime Mousse 9.9
Peanut Butter Pie 8.9
Dessert Tower--full portions of all three served on a three tiered tower 25.9
*Menu items are subject to change based on availability of ingredients.
Our party room will accommodate up to approximately 70 seated guests. Custom menus are available. For more information please call 941-251-5435 and ask to speak with Dean. He may also be reached at dean@meandeanslocalkitchen.com. Dean is the only one authorized to taking bookings for this room. Contract and deposit required.
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We are excited to have a way to text our favorite guests! Some ways we will utilize texting: Last minute deals, birthday gifts, new specials, reservation times opening up during busy season, special events, etc. Please note, we can send them out, but can't receive them. Expect a couple texts per week. Cancel anytime.
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